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Arai Keerai Seeds
Sale price
₹20
Regular price
₹25
Taxes included.
Details
Arai keerai is a cut-and-come-again amaranth: cut the tops and it sprouts again for more harvests. Packed by Sri Lakshmi Agro for home, terrace and kitchen gardens.
How to grow
| How to sow | Sow directly where it will grow – scatter thinly (mix the seeds with fine sand) |
| Depth | Just cover with a thin layer of soil |
| Spacing | Thin to 5–10 cm apart |
| Germination | 3–5 days |
| Harvest | Cut or pull from about 20–30 days |
| Sunlight | Full sun (4–6 hours or more) |
| Container | Tray or grow bag at least 6 in (15 cm) deep |
| Best season | Year-round; avoid the heaviest rain weeks |
Good to know: Harvest young for the most tender leaves.
Growing tips
- Use a light, well-draining mix, such as garden soil, cocopeat and vermicompost in equal parts.
- Keep the soil moist but never waterlogged until the seeds sprout.
- Water in the morning or evening, and feed with compost or organic manure every 2–3 weeks once the plants are growing.
- Results depend on season, weather, soil and care.
Details
| Seed family | Leafy green seeds |
| Tamil name | அரைக்கீரை |
| Packs | 1 packet, 100 g pouch |
| Brand | Sri Lakshmi Agro |
Materials + Care
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Shipping + Returns
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